Rickie Perkins- Chief in charge of the kitchen.
Just turn on your T.V.and who do you see the chef. People do care today about what they eat.Because eating right is important.

It makes me feel good when our guest tell me Chef, I enjoyed my meal!
In the diner we hardly use the microwave because we have steam tables,ovens and food warmers.

All food items served in the dining car comes from FDA approved sources and are of the highest quality available in the market place.I take great pride preparing each  meal to your satisfaction.

What's New?
Meet the crew
Former crew members
Southwest chief dining car menu
Photo tour
Gerald Pinto Indian lands tour
Engine Cam
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